Chocolate Cottage Cheese Pudding

Creamy, smooth, and packed with protein, chocolate cottage cheese pudding is a guilt-free dessert that feels indulgent. The blend of cottage cheese and chocolate protein powder creates a rich, velvety texture that’s surprisingly light. Each spoonful melts in your mouth, offering a decadent chocolate flavor that’s perfectly balanced by the slight tanginess of the cottage cheese. It’s an ideal treat for any time of day.


Chocolate Cottage Cheese Pudding

  • 50g Protein

Ingredients

  • 200 grams of low fat cottage cheese
  • 2 scoops ISO100 Gourmet Chocolate
  • 1 tablespoon cocoa powder
  • 2 tablespoon nut butter
  • 50 grams of oats
  • 80 ml milk of choice
  • 15 g dark chocolate for toppings
  • Pomegranate seeds for toppings

Directions

  1. Add everything to a blender/food processor and blend until smooth.
  2. Transfer into small serving dishes/bowls, then top with an optional drizzle of dark chocolate.
  3. Refrigerate overnight or at least 4 hours, top with pomegranate seeds/berries and enjoy!

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