Chocolate Peanut Butter Chia Protein Pudding
If you’re someone with a sweet tooth, this recipe of our Chocolate Peanut Butter Chia Protein Pudding is the one you must not miss at any cost. Creamy peanut butter and rich chocolate come together in a decadent pudding that’s as indulgent as it is nutritious. Make it the night before, dig in, and enjoy the creamy texture and irresistible flavor the next day! This one is the ultimate guilt-free breakfast you should indulge in!
Chocolate Peanut Butter Chia Protein Pudding
Ingredients
- 2 Tablespoons Chia Seeds
- ¾ Cup Milk Of Choice
- ¼ Cup Peanut Butter
- 1 Scoop Of ISO100 Chocolate Peanut Butter
- ½ Teaspoon Vanilla Extract
Directions
- In a bowl, combine the milk and chia seeds. Let it sit aside for at least two hours to allow the chia seeds to soak up the liquid.
- In another bowl, take the peanut butter, ISO100 Chocolate Peanut Butter protein powder, and vanilla extract. Mix them well until they form a thick paste.
- Once the chia seeds have soaked well, add the peanut butter paste to the bowl with the chia seeds. Mix everything together until well combined.
- Set the mixture aside again for about 20 minutes to allow the flavors to meld together and the mixture to thicken.
- After 20 minutes, your delicious and nutritious peanut butter chia pudding is ready to be enjoyed! Scoop it into bowls or jars and dig in for a satisfying treat.
