Cocoa Pebbles Protein Overnight Oats
Cocoa Pebbles Protein Overnight Oats
Ingredients
- 1 1⁄2 Cups Old Fashioned Rolled Oats
- 2 Tbsp. Chia Seeds
- 2 Scoops ISO100 Cocoa Pebbles Protein Powder
- 2 Cups Almond Milk
- 2 Tbsp. Maple Syrup
- 1 Tsp. Vanilla Extract
- 1 Tsp. Cinnamon
Directions
- Mix oats, chia seeds, protein powder and cinnamon in a bowl.
- Stir in almond milk and vanilla extract until combined.
- Divide mixture evenly among 4 jars, seal and refrigerate overnight.
- The next day, top with your choice of nut butter, yogurt, fresh berries and nuts, and go for it.