Quick and Tasty Protein Coffee Cake Recipe

Looking for a dessert that packs both flavor and protein punch? This protein coffee cake is the perfect indulgence for fitness enthusiasts who don’t want to compromise on their nutrition goals. Infused with rich coffee flavor and powered by ISO100 protein powder from Dymatize, this cake is a quick, simple, and delicious way to satisfy your cravings while staying on track with your protein intake.

Combining your favorite brew with a dose of high-quality protein, this protein cake recipe is great for a morning snack or a post-workout treat. Coffee lovers will appreciate the robust flavor, and athletes will love the added protein boost that ISO100 provides, aiding in muscle recovery and performance.



Quick and Tasty Protein Coffee Cake Recipe

  • 25g Protein

Ingredients

  • 1 cup almond flour
  • 1 scoop ISO100 Gourmet Vanilla Protein Powder
  • 2 tablespoons instant coffee (or brewed espresso for a richer taste)
  • 14 cup unsweetened almond milk
  • 2 tablespoons coconut oil (melted)
  • 14 cup maple syrup or honey
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 12 teaspoon baking powder
  • 12 teaspoon cinnamon (optional for extra warmth)
  • A pinch of salt

Directions

  1. Preheat the oven to 350°F (175°C). Grease a small baking dish or line it with parchment paper for easy cleanup.
  2. In a bowl, combine the almond flour,ISO100 Gourmet Vanilla Protein Powder, baking powder, cinnamon (if using), and salt. Stir until evenly mixed.
  3. In a separate bowl, dissolve the instant coffee in the almond milk. For a deeper coffee flavor, you can use brewed espresso here.
  4. To the coffee mixture, add melted coconut oil, maple syrup or honey, eggs, and vanilla extract. Whisk until smooth.
  5. Slowly fold the dry ingredients into the wet ingredients. Stir until the batter is smooth and lump-free. The consistency should be thick but pourable.
  6. Pour the batter into your prepared baking dish and smooth the top with a spatula. Bake for about 20 – 25 minutes, or until a toothpick inserted in the center comes out clean.
  7. Allow the protein coffee cake to cool in the pan for a few minutes before transferring it to a wire rack.

This cake protein powder recipe is ideal for anyone looking to indulge without sacrificing their fitness goals. It's quick, easy, and packed with the nutritional benefits of ISO100 Protein Powder to keep you fueled and energized. Enjoy your protein coffee cake today and feel the difference with Dymatize!


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